I've never tried this so called 'smashed chicken' or 'ayam penyet' before..even when i was in Bali..i did not ordered it because it looks oily to me..i ordered 'Bakso' which is the beef ball noodles as shown..tried a lil bit of the chicken..which i found it bland without the sambal..overall i wouldn't recommend this place..it is packed with ppl ..i dunno why..anyway this is only my personal opinion.. =)
Dian Xiao Er @ Causeway Point Woodlands
Went for a late lunch..weren't much ppl..ordered the famous duck, kangkung in belachan, mongolian sparerib and mapo tofu..i found the most famous duck was only so so..maybe i prefer 'rich' taste food..so the duck wasn't crispy enough and not so much of the aroma..sparerib was nice..with black pepper on the heavier side..kangkung was oily..i try to avoid oily food thesedays..im sorry..tofu was ok..but it wasn't my liking..btw i like the papaya soup..so this is a shop with 2/5 stars..a bit pricey tho..=)
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